LUNCH SERVICE 11-3PM
SOUP OF THE DAY
Daily soup made in our kitchen.
WARM OLIVE BOWL
Bowl of warm olives from Italy and Greece, marinated in lemon and orange zest, garlic and olive oil
Freshly baked rosemary focaccia.
Gnocchi tossed in olive oil, artichokes, arugula, garlic, lemon and capers.
Fresh spaghetti in our bolognese sauce, topped with parmagiano and basil
LINGUINE & SUGO
Fresh linquine tossed in our sweet basil and chilli tomato sauce, topped with parmagiano and chilli flakes.
SERVED FROM OPEN TO CLOSE
A strong latte made with 67% dark chocolate and topped with rich cacao 12oz
67% Dark chocolate, vanilla, and steamed milk 12oz
Double espresso, steamed milk 8oz
Double espresso, steamed milk, topped with ginger 8oz
Espresso, steamed milk 5oz.
Double espresso, steamed milk, honey, topped with bee pollen 12oz
Double espresso, steamed milk, honey, cardamom bitters
Double espresso, toasted hazelnut syrup, steamed milk 12oz
Double espresso, vanilla syrup, steamed milk 12oz
Double espresso, hot water 12oz
Americano with steamed milk on the top 12oz
Double espresso, Italian roast.
Double espresso topped with a dollop of steamed milk 3oz